dance & drink
Moët & Chandon’s chef, Bernard Dance prepares a champagne menu – while combining the right vintage with the right food.
By Camilla Alfthan, Henne, December 2012
Download festspesial_____126596.pdf
in the footsteps of ferragamo
James Ferragamo talks about filling the shoes of his grandfather while reinventing the brand.
By Camilla Alfthan, Pleasure, Børsen, November 2012.
Download Ferragamo2.pdf
the chef and his mountain
The mountain is a major ingredient in Pierre Carrier’s cuisine – whether it’s at the footsteps of the Mont Blanc or on top of it.
By Camilla Alfthan, December 2012
Download Cham.pdf
two for tennis
With her boyfriend golfer, Rory McIlroy on the sidelines, the Danish tennis champion, Caroline Wozniacki plays a tournament and talks about taking one ball at the time.
By Camilla Alfthan, Damernas Värld, September 2012
Download DV10Wozniacki.pdf
be the woman you want to be
Diane von Fürstenberg talks about fashion – and about empowering women.
By Camilla Alfthan, DV Mode Fall 2012.
Download DVM3.pdfDownload dvf2.pdf
art is made for happiness
Jean Rochefort’s reflections on horses and art.
raising the bar
While keeping the world’s number one spot for almost a year, the French show jumper, Kevin Staut, teamed up with a Belgian tailor to create a new line.
By Camilla Alfthan, June 2012
Download RIDEMODE.pdf
just jump it!
The two showjumping legends, Rodrigo and Nelson Pessoa talk about the changes in the sport as well as the new challenges.
By Camilla Alfthan, Equestrio, Spring 2012
Download Pessoa.pdfDownload ridehesten.pdf
horsing around
Monty Roberts starts the Queen’s horses – and talks about his weird and long life in the equestrian world.
Text and photos Camilla Alfthan, Ridehesten March 2012
Download MontyRoberts.pdf
perfect match
Martina Hingis competes in the Gucci Masters – and reveals how the horses made her a better tennis player.
By Camilla Alfthan, Børsen January 2012
Download Hingis.pdf